Non-alcoholic beverage brands may think they face a challenge during holidays such as St. Patrick’s Day, due to associations with alcoholic drinks. However, with “sober curiosity” on the rise among many consumers, there are still methods for successful beverage marketing for these brands during this time .
One successful strategy for non-alcoholic beverage brands is to create fun, engaging content that caters to the target audience. Content can include recipes for fun and tasty mocktails, food pairings, and activities like bar games. This type of content allows non-alcoholic beverage brands to engage with their customers in a meaningful way and promote their products without a direct focus on sales.
Brands can still enjoy the high level of consumer interest while maximizing their marketing efforts and bolstering sales on the holiday. Non-alcoholic beverage brands can harness the spirit of St. Patrick’s Day with special offers, such as limited edition green drinks. Fun holiday-related packaging, discounted prices, free shipping, two-for-one deals, and other promotions are also effective ways to tap into the holiday spirit.
Consumers are seeking better health following the pandemic shut downs. Non-alcoholic beverage brands can use this trend to market their products as healthier alternatives to traditional alcoholic St. Patrick’s Day drinks. Non-alcoholic beverages are often lower in calories and sugar than their alcoholic counterparts, which could resonate well with health- conscious consumers. Manufacturers can also capitalize on the health benefits of the product’s ingredients. For example, matcha is popular as an ingredient in healthy beverages and is well-regarded for its high antioxidants.
Non-alcoholic beverage brands can use influencers and bloggers to market their product. These influencers could create St. Patrick’s Day mocktail recipes that incorporate the company’s beverage as a key ingredient. This will showcase the versatility of the beverages and make them appealing in creative ways. Brands can also partner with bars and restaurants to introduce non-alcoholic cocktails, providing businesses with a new revenue stream and customers with greater awareness of these beverages.
Finally, non-alcoholic beverage brands can leverage social media platforms such as Instagram and Pinterest to promote their products. Creating attention-grabbing content, such as graphics and images, or sharing user-generated content of customers enjoying the beverages, can solidify a positive brand image. Brands could use lead-up campaigns to holidays like St. Patrick’s Day to highlight the product, along with any offers or discounts they are providing during that time.
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