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Consumer PR · Published June 19, 2023

Leigh Ann Ambrosi
Managing Partner & EVP, Consumer Lifestyle

Food Ad Campaigns That Worked: Share a Coke to $5 Footlong

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The food and beverage campaigns that stay memorable for decades attach the brand to one specific, repeatable idea instead of a generic claim about taste or quality. Coca-Cola's "Share a Coke," Wendy's "Where's the Beef?," Subway's $5 footlong, Pepsi's celebrity partnerships, HelloFresh's creator codes and Dunkin's "DunKings" each gave the brand a single ownable hook that a competitor could not copy with a bigger budget.

Last updated: October 25, 2026

CampaignThe hookThe lesson
Coca-Cola, Share a CokeFirst names on the label, started in Australia in 2011Make the product its own social content
Wendy's, Where's the Beef?A 1984 ad contrasting a huge bun with a small pattyA specific comparison becomes a catchphrase
Subway, $5 FootlongOne fixed price, repeated nationallyA simple number travels by word of mouth
Pepsi, celebrity partnershipsThe artist of the moment, from Michael Jackson to Cardi BBorrow an audience, and keep refreshing it
HelloFresh, creator codesNiche creators with promo codesA trusted voice lowers the first-try barrier
Dunkin', The DunKingsA fictional boy band, a track suit and a Super Bowl ad in 2024Build a world around the spot so the ad is the start, not the whole campaign

What made "Share a Coke" work?

"Share a Coke" worked because a first name on the label turned a mass-produced product into a personal, shareable moment. Coca-Cola launched it in Australia in 2011 and expanded it to the United States and more than 80 other markets by 2014. A generic "refreshing" claim gives a consumer nothing to photograph, while a bottle with their own name on it does.

The mechanic made the product its own social content: customers posted the bottle instead of the brand posting an ad. The same idea scales down to a local food marketing program, such as a seasonal label with customer names or a flavor named after a neighborhood.

Why did Wendy's "Where's the Beef?" break through in 1984?

"Where's the Beef?" broke through because it made a specific, checkable product comparison that people wanted to repeat. Wendy's aired the ad in January 1984, showing three elderly women puzzling over an enormous bun with a tiny burger patty, a jab at competitors' bigger, less meaty sandwiches.

The line became a national catchphrase within weeks, and politicians borrowed it during the 1984 presidential race, which gave Wendy's earned media far beyond its ad spend. A catchphrase spreads for free because it works as a joke people retell, which a generic tagline never does.

How did Subway's $5 Footlong become shorthand for value?

Subway's $5 Footlong became shorthand for value because one fixed price with a catchy jingle was easy for customers to remember and repeat. NPD Group data reported by NBC News put the promotion's sales at $3.8 billion in a single year, enough to place it among the top 10 U.S. fast food brands by sales.

A fixed price is easier to carry by word of mouth than a percentage discount or a limited-time offer, since there is nothing to calculate. The limit of the hook is margin: franchisees later petitioned Subway to end the promotion because of lost sales and profit under rotating national discounts, and the $5 price point was dropped as costs rose. A price hook only works while the unit economics hold, which belongs in the plan before launch.

Why has Pepsi relied on celebrity partnerships for decades?

Pepsi has relied on celebrity partnerships because they transfer an existing audience's attachment to a person onto the brand, which is faster than building an emotional association from scratch. The pattern runs from Michael Jackson's 1984 campaign to later work with Beyoncé and Cardi B, positioning Pepsi as the pop-culture-forward alternative to Coca-Cola.

The risk is that the brand's identity becomes tied to a person instead of a product claim. Pepsi has had to keep refreshing the roster, since one campaign cannot carry the position indefinitely. A smaller brand can use the same logic with a local chef or creator, at a fraction of the cost.

How does HelloFresh use influencer marketing differently?

HelloFresh uses smaller, niche creators on YouTube and social platforms with promo codes, instead of celebrity-scale partnerships. A subscription service needs a customer to try it once to see the value, and a discount code from a trusted creator lowers that first-try barrier more than a broad brand ad does.

The smaller-creator model trades reach for relatability: an audience trusts a creator's specific recommendation more than a celebrity's general endorsement. See influencer marketing for how creators are chosen, and the restaurant influencer guide for tracking visits with codes.

What did Dunkin's "DunKings" campaign add to the playbook?

Dunkin's DunKings campaign showed that a Super Bowl spot works best as the center of a larger ecosystem, not a single airing. The 2024 ad cast Ben Affleck, Matt Damon and Tom Brady as a fictional boy band, and Dunkin' kept the story going before and after the game with a track suit, a full-length song and limited-time menu items.

A Chicago Booth Review analysis reports that the track suits sold out in 20 minutes, Dunkin's Instagram views grew 1,272 percent, digital impressions passed 500 million, and the Wednesday after the game was the highest-grossing donut sales day in the company's 74-year history. Dunkin' brought the band back for its 2025 Super Bowl ad, this time tied to a $6 meal deal. The lesson for a smaller brand is to plan the merchandise, the menu item and the social content before the ad runs, so the hook has something to sell.

What do these campaigns have in common?

All six campaigns picked a single, ownable idea and repeated it consistently, instead of chasing every trend at once. That discipline is the core of brand positioning in food and beverage, and a memorable slogan works only when it reinforces the same position.

Humor and nostalgia, the registers these campaigns use, stay an asset only if the brand has a crisis communications plan ready for the day a joke lands wrong or a claim is challenged. For the day-to-day tactics behind chains, see fast food marketing strategies.

Frequently asked questions

What makes a food advertising campaign memorable?

A food advertising campaign is memorable when it ties the brand to one specific, repeatable idea such as a name on a label, a catchphrase or a fixed price. The idea has to be simple enough for customers to retell.

What was the most successful food promotion of its era?

Subway's $5 Footlong is often cited as one of the most successful, with NPD Group data reported by NBC News showing $3.8 billion in sales in a year. It also shows the margin risk of a price-led hook.

Can a small food brand copy these campaigns?

A small food brand can copy the logic, not the budget: a personalized label, a specific comparison, a fixed price or a local creator with a code. Each depends on one clear idea, not on scale.

Do celebrity partnerships still work for food brands?

Celebrity partnerships still transfer an audience quickly, but they tie the brand to a person and need constant refreshing. Many newer brands use smaller creators with promo codes instead.

Is there a recent example of a food ad campaign that worked?

Dunkin's 2024 DunKings campaign is a recent example. A Chicago Booth Review analysis reports that it paired a Super Bowl spot with merchandise, a song and menu items, and that the following Wednesday was the highest-grossing donut sales day in the company's history.

What should a food brand do first?

A food brand should write down its one ownable idea in a sentence, test it against these six hooks, and check that a competitor could not repeat it next quarter. If the idea survives, build the first campaign around it and measure sales, not impressions.

Leigh Ann Ambrosi

Written by

Leigh Ann Ambrosi

Leigh Ann Ambrosi leads the Consumer Lifestyle division at 5W. With over 25 years of experience, she is a seasoned expert in brand development, publicity, and media relations. Whether shaping strategy, restructuring workflow, handling multiple clients or managing budgets big or small, she effects change with a constant eye towards producing results. Prior to joining the 5W team, Leigh Ann was Executive Vice President, and Chief Administrative Officer at Magrino Public Relations for over nine years. While at Magrino, she oversaw the Consumer and Food, Wine, & Spirits divisions, and managed the operations of the agency. She was responsible for signing new clients, strengthening existing client relationships and programs, and providing oversight for brands including Martha Stewart, Hunter Douglas, SCOUT, The Ranch, Vaughan, Flybird Cocktails, and Horse Soldier Bourbon, among others. Her passion for her work is paramount, which positions her as a strong mentor to junior staff, inspiring them to a higher level of performance. One of her many accomplishments previous to her agency work include a career in book publishing publicity and marketing, where she created multi-platform marketing campaigns that encompassed advertising, events, social media, buzz marketing stunts, publicity, brand building, and strategic partnerships. During her tenure in publishing, she helped to build the brands for authors including Mario Batali, Deepak Chopra, Jillian Michaels, Tyler Florence, Haylie Pomroy and more. Leigh Ann holds a degree in Mass Communications, with a minor in Journalism, from the University of Massachusetts, Amherst. She lives with her two kids in Maplewood, NJ

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